Below are some great recipes that you can easily make at home. Bacon Wrapped Duck Breast: A Delicious Duck Appetizer, Barbecue Duck Sandwiches: A Crock Pot Duck Recipe, A Duck Breast Recipe: Wild Duck Breast lOrange, The Internets Ultimate Guide To Wild Game Meat, 8 medium-sized pheasant breasts (Need pheasant? Finely dice half of a medium yellow onion and caramelize in a skillet. We hate spam! Once warmed through, pour over pheasant breasts and sprinkle parsley on top. Explore our entire collection of Wild Game Recipes. My first try resulted in a delicious main course that goes well with some of my favorite side dishes. The pheasant is a bird with long tails and of several genera within the family Phasianidae in the order Galliformes. Easy, healthy recipes your family will love! All Our Recipes: https://bbqpitboys. Wrap each bird with 4 pieces of bacon as shown. This meal isnt one of the prettiest on the list, but it does have one of the most complex, unique tastes of the pheasant recipes Ive tried. 7. Instructions. Sign In or Start your online account. Sounds delicious, I must try it. Cleaned and prepped pheasant breasts? Though the recipes origins are murky, with immigrants from Hungary to Belgium laying claim to the original recipe, most folks suspect the name is a misinterpretation of the French word for broth: bouillon (pronounced bool-yaan). Fresh herbs are a big part of this recipe, and the main ones used to develop a standard poultry seasoning are sage, thyme, and rosemary. (And it takes a lot less time to cook than a giant turkey.). document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); (function(d, s, id) { Weve collected 15 of the best pheasant recipes for you to try. Lightly dust thighs with salt and pepper and sear on grill or in skillet (heated to 400 degrees F) to caramelize the exterior. And the fact that its easy to make is just one more reason to love it. 12. js = d.createElement(s); js.id = id; Highland Pheasant Casserole with Apples. Wild Pheasant in Mushroom and Wine Sauce I love running, cooking, and curling up with a good book! My father was the village GP and, growing up in the 1960s and 70s in the countryside was a far cry from today's high street offerings. I love any poultry served with a creamy sauce and mushrooms, and once you add puff pastry into the mix, Im pretty much in heaven. (Photo By: Jenny Nguyen-Wheatley). Stir tigether and cook about 30 seconds until garlic is fragrant. if (d.getElementById(id)) return; Instructions For Making Barbecue Grilled Pheasant Breast Mix salt, pepper, and paprika in bowl. Heat the butter and oil in a frying pan until foaming. 2. Fully cooked sausages are placed in buns with cheese and topped with giardiniera, then wrapped in foil so they're easy to transport and a breeze to grill. Get everything Gun Dog has to offer. Sep 8, 2016 - Delicious, easy to make pheasant meals. in order to really bring out that smokey-goodness flavor into the meat. Remove the top shelf and diffuser door (or entire diffuser), and place a Lodge 12" cast iron skillet over the flame. 12 Related Question Answers About Grilled Pheasant Breast Recipes. Not enough items available. It can also be made with one cut-up fryer chicken, bone-in chicken breasts, thighs, or leg quarters, instead of pheasant, if you'd like. Add a bright green or orange vegetable for a fantastic weeknight meal! Only [max] left. Be the first to rate this post. Pat the pheasant as dry as you can with paper towels. Apply maple syrup to each leg quarter and breast. Pheasant tends to be smaller in size to chicken, so cooks in less time! Coat with a generous amount of SPG. But not with Fiesta Ranch. If youre looking for something with a bit more spice and robust flavor, try the roast pheasant masala. Finally, youll top the pasta with golden raisins, dates, pine nuts, and fresh parsley, mint, and fennel fronds. You either dice or grind, in my opinion. With hot pepper sauce, onions, cumin, green chiles, Monterey Jack cheese, chili powder, and more, this is one spicy, flavor-packed bird! Which cooking method is best for pheasant? Copyright 2020 InsanelyGoodRecipes.com Quick & Easy Recipes sauce pan, simmer ingredients, except pheasant, 5 - 8 min. The recipe calls for grape seed oil, bacon, pheasant, salt, pepper, onions, apples, thyme, cranberries, apple cider vinegar, chicken stock, and cabbage. Cook on low for 6 hours*. All that is pretty easy to come by, so you shouldnt have much trouble whipping this one up. The result is a rich, savory, somewhat earthy meal thats hearty enough to keep you full all night. Sous Vide Pheasant with Cranberry Sauce Source: peaktoplate.com Sous vide meat is the definition of being cooked "low and slow." A piece of meat is submerged in warm water and cooked nice and slow to keep the meat tender, juicy, and sweet. Serve this pheasant with some steamed wild rice, green beans or carrots, and crusty homemade bread. It is very easy to overcook this meat, so watch it carefully to get a nice, tender, and juicy meat rather than a dry, tasteless one. The males are the only one that is allowed to be hunted. These cookies do not store any personal information. She has a decade of journalism experience. You can cook pheasant pretty much the same way you cook chicken. Then start to marinate the meat pieces by adding honey and vinegar. Switch up your meal routine with these easy pheasant recipes! Matthew Hass, Ellison Bay, Wisconsin Go to Recipe 22 / 100 Peach-Glazed Ribs For a fruity alternative to the usual barbecue sauce for ribs, try this slightly spicy recipe at your next picnic. Plus, its packed with protein, low in fat, and unbelievably simple to make. Since they are wild animals so they do have a tougher and more gamey meat. Place all of the ingredients in a plastic zipper bag and mix it all up really well. freshly ground black pepper. There are pheasant recipes of all kinds, and you can add the bird to practically anything! By browsing this website, you agree to our use of cookies. this is it. And clearly any excuse for bacon is a good excuse, so Bacon Wrapped Pheasant was created. Roll the legs out front and flip the bird over so that it faces up. Do not keep any leftover marinade, it should be discarded. Best Traeger Spatch Turkey Smoker Recipe Bbq Style Sip Bite Go. Cooking it slowly will prevent the pheasant from drying out. RECIPE Preparation Preheat oven to 400 degrees F. Pick all the herbs so that they are individual leaves, discard stems. If youre looking to try something new this Thanksgiving, why not pair your cranberry sauce with pheasant instead of turkey? The mushrooms highlight the slight gaminess of the pheasant, but the wine sauce rounds out the edges so that every bite is delicious. For even better-tasting upland birds, first submerge the pheasants in a brine of 1 gallon of water mixed with 1 cup each kosher salt and brown sugar. Place pheasant breasts in a glass dish. Turn grill on to direct medium high. Leftover pheasant can be kept in an airtight container in the refrigerator for up to three days. Pickles Travel Blog | Eco-Friendly Living, one of these- I love theApplewood Barbecue Rub. It also means that its prime pheasant-grilling territory! Season the pheasant breasts with salt and pepper then place in the pan and cook for 5 minutes. How long should pheasant breast be cooked? Travis Frank, a good friend of Walton's Inc, shared it with us. Key lime cake and spinach-artichoke grilled cheese were among them, as was a very Valentine's Day-appropriate chocolate caramel tart. Ive listed the ingredients and instructions below! Cook over moderately high heat, turning, until browned all over, about 8 minutes; transfer to a plate. Then brush the softened butter over the skin on top. Barbecue pheasant recipes give you a quick, simple, and delicious way to prepare this game bird. This dish is perfect for special occasions and even better served with grilled vegetables. Sprinkle with spices, if desired. 1 pheasant - bone in, cut into pieces 1 egg 1 C flour 1 t salt 1 t pepper t Hungarian Paprika 1 1/2 C of chicken broth 2 or 3 T of butter vegetable oil Instructions Beat a few eggs with a little water Mix the flour, salt, pepper and paprika in another bowl Dip the pheasant in the egg Dredge it in the flour mixture Its simple to make, requiring only six ingredients (plus salt and pepper to taste). A pressure cooker or an Instant Pot will make easy work of cooking pheasant. Its still good enough to fool your southern cousins, though! Preparation. The pheasant is cut into quarters, marinated, and then grilled. Rub the minced garlic over the pheasant, mixing all ingredients together over the bird and under the skin. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Some popular recipes include pheasant pot pie, pheasant stroganoff, and pheasant curry. Grab a pre-baked pizza crust, some spicy BBQ sauce, cooked pheasant breast, cilantro, pepperoncini peppers, red onion, and gouda. Brush with melted butter and place on grill rack. The pheasant is marinated for at least an hour and then roasted to perfection. Even though theres no soy sauce, peanut sauce, or Sriracha, this dish has a distinctly Asian flair. Place on grill and cook for no more than 20 min. Cutting board (pick something that can go in the dishwasher to make sanitizing it easier) This is a simple pheasant recipe that calls for the bird to be grilled and basted with barbecue sauce. Required fields are marked *. Choose from a selection of our favorite pheasant preparations below. This category only includes cookies that ensures basic functionalities and security features of the website. The cheese is gooey and delectable, the peppers add a bit of spice, and everything else is spot-on. Pheasant Breast with White Wine and Mushroom Sauce 8. Commentdocument.getElementById("comment").setAttribute( "id", "a1361ae313a1d56a64d4d2efd296c7e6" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. The combination of the cream cheese and bacon will make even . Set the roasting pan back in the oven and cook for an additional 20 minutes or until the thickest part of the pheasant registers 165 degrees and the juices run clear. 3. Remove the pheasant from theplastic bag, reserving marinade. 2. You can use it to make a variety of tasty dishes, such as comforting soups, light salads, and hearty pasta dishes. Baste top side of pheasant with barbecue sauce, flipping every two minutes for a total of eight minutes. Serve your barbecue pheasant with steamed green beans and wild rice or your favorite side dishes. They are a lean bird which means overcooking them will result in dry, tasteless meat. The result is a dish that is bright, light, refreshingly delicious, and an all-around delight. Pheasant can work great as a substitute for chicken, turkey or pork in many of the recipes that you already use. Make this piccata recipe by sauting pheasant breasts with lemon zest, capers and white wine. This dish would be wonderful served with mashed potatoes and a green vegetable. Pinterest. Keep between 34 and 40 degrees for 6 to 12 hours. There are dozens of summer recipes for meat lovers, of course, like Ladd Drummond's legendary grilled tenderloin, plus an impossibly easy tutorial for a ribeye steak dinner with a decadent onion-blue cheese sauce andwait . Most of these recipes are quick and easy ones made especially for busy weeknights. Baste with barbecue sauce frequently throughout the cooking process. Recipe: 1. All Gun Dog subscribers now have digital access to their magazine content. 1/4 cup (4 tablespoons) unsalted butter, melted. Its phenomenal! 1 lemon finely diced (the whole lemon) 1 teaspoon salt pinch pepper Instructions Using your fingers, start at the neck and carefully separate the skin from the breast. Step Three: Place the pheasant in the bag and seal it up. Today. Put 1 T butter under skin on each side of breast. Serve warm. Pheasant breasts are grilled and served atop polenta that has creamy, tart goat cheese infused in it. Roast for 15 to 20 minutes, or until they are just about to burst. Check out other ways to prepare pheasant here at Hunters Gear Guide!). Sear the pheasants over medium-high heat for 4 minutes. Pheasant isnt just for high-end restaurants anymore. Pheasant can also be cooked in a slow cooker or Instant Pot. Directions. (Not a fan of grilled pheasant recipes? Cut the pheasant breast into 36 pieces, and place into a bowl. 2. Whether you are an experienced hunter or just starting out, cooking pheasant is a great way to enjoy this delicious game bird. You can season pheasant breasts just as you do chicken. If you prefer something simpler and quicker that takes practically no effort at all, youll love these three-ingredient grilled pheasant poppers. But the low fat content in pheasant that makes it a healthier meat option also makes it a little tricky to cook. Booyah is a cold-weather favorite among supper clubs and is served during fundraisers and large family gatherings throughout the Upper Midwest. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Place in the oven and. Pat dry with paper towel; place breast side up in roasting pan. The pheasant is where most of the flavor is. Pheasant Supreme Recipe. Flatten the breast piece so they are approximately the same thickness; dredge in flour and sprinkle onion powder over each piece. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Ring-necked pheasant is the ubiquitous game bird. (I prefer the homemade marinade soy sauce, garlic, onion, honey, and vinegar.). Once the fat heats up, place the pheasant spine down into the frying pan and allow it to fry for 3-5 minutes before turning it to brown on the other side. For this savory dish, youll marinate the pheasant overnight in whatever marinade you like best. Complete access to a library of digital back issues spanning years of Gun Dog magazine. This is like a garlicky, herby, mushroomy pheasant sandwich on the worlds flakiest, most wonderful bread. Let bird cook for a total of 1 hour or until internal temperature reaches 165 F. Once cooked, remove from the heat, let rest for 5 minutes, carve, and serve with your favorite side dishes. The smoky, slightly gamey flavor of the pheasant pairs wonderfully with the sweet tartness of the apples, and the whole thing has a definitively fall spiced flavor. Wild and farm-raised pheasants are said to have a distinctly different taste. This one-dish meal is full of flavors and textures. Remove the pheasant from the grill. Roasted Pheasant, Squash au Gratin and Braised Endive, Pan-fried Pheasant with Celeriac and Parsnip Rsti. However, if youre a fan of poultry, veggies, and rich sauces, youll enjoy it. Pheasant is typically cooked by roasting it whole, which is both the simplest and most popular method. Once warmed through, pour over pheasant breasts and sprinkle parsley on top. Sprinkle pheasant pieces with paprika, salt, and black pepper. Watch. Bring water to a boil, then add Bob's Red Mill yellow corn grits and reduce heat to medium low. Refrigerate overnight. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Discover the best pheasant recipes below. 1. I share recipes for people who LOVE good food, but want to keep things simple :). This lean game bird is very high in protein and is similar in texture and flavor to chicken. This delicious meal comes together in under 30 minutes! Brown pheasant breasts in melted butter and move to glass 913 inch pan. Serve it for Sunday dinner with a crisp side salad. Season the cavities and the outside of each pheasant liberally with salt and pepper.. But opting out of some of these cookies may affect your browsing experience. So, if youre wanting to try out some barbecue pheasant recipes, give this one a try! These days you can make your own pheasant dishes for special occasions or even week-night meals! After the pheasant has cooked for an hour, check it with an. Drizzle olive oil over the top, then season generously with Wild Game Hunter's Blend. YES, I WOULD LOVE SOME. Pheasant breasts are easy enough to handle: grill, pan sear, fry, or poach breasts until the internal temperature reaches 155 to 160 for juicy meata little pink is okay. No, the trick to cooking pheasant is to cook it at a lower heat at a longer amount of time. Recipe for Bacon wrapped pheasant on the grill -perfect easy meal of wild game after hunting or the . Add Marsala wine. Put them on a cooling rack and baste them with maple syrup one more time. "This [recipe] results in a moist, tender and delicious pheasant that even my kids will gobble up," says recipe creator MBETHCOOKS. The apple brandy and apple cider really come through strongly in this dish, giving it a truly remarkable flavor thats unlike anything else youve tried. Line a baking tray with foil. Flavored with lemon and garlic, this braised recipe is absolutely mouthwatering. Take the pheasant out, and lower the temperature to 350F. 6. Touch device users, explore by touch or with swipe gestures. Step 1: Take the pheasant meat and make them boneless and peel off the skin. This pizza might just be the fanciest pizza youll ever eat, but seriously, who cares?! Serve it with crispy garlic bread for a complete and satisfying meal! It's easy enough that anyone can do it, but it will look like it was done by a professional chef. Bring grill temperature up to 275-300 degrees Fahrenheit. Add the sugar, syrup, onions, garlic, cloves, and lemon and cayenne pepper (if using). Leave the breast side down to brown for around 3 minutes. Reduce to medium heat and continue basting for another 15 minutes. "This was excellent," raves reviewer Max Wimpffen. Get it free when you sign up for our newsletter. When roasting pheasant, its important to roast at low temperature 250 to 325F, cover and with moisture. They're perfectly crisp on the outside and tender on the inside, according to recipe creator deb. The pheasant breast will be flavored with the aromatic browned honey butter so you can baste it on the meat as you please. Here is a very mediocre photo of how to cut the pheasant breast meat from the bone. You can use chicken in place of the pheasant, if desired. Using your index finger, carefully separate the pheasant skin from the breasts and thighs, being careful not to tear the skin. This prevents the pheasant from drying out and keeps it flavorful, juicy, and incredibly tender. Dark meat legs and thighs will become tender in this soup, and bone-in pieces will impart their flavor to the stock. If possible, close up grill for last 5 min. Since these are smaller birds, plan accordingly for how many you will need to buy. For his prize-winning sandwich, Hill marinated the pheasant in Burgundy for roughly two days before cooking it. This savory dish, youll marinate the pheasant, its important to roast at low temperature 250 to 325F cover! Complete and satisfying meal all, youll top the pasta with golden raisins, dates, pine,... Cooling rack and baste them with maple syrup one more time White Wine and Mushroom sauce.! Pretty easy to come by, so cooks in less time to cook than a giant turkey ). Try out some barbecue pheasant with steamed green beans or carrots, and way... In it cheese is gooey and delectable, the trick to cooking is... Into a bowl served with grilled vegetables earthy meal thats hearty enough to fool your southern cousins, though butter... Family gatherings throughout the Upper Midwest side down to brown for around minutes! = d.createElement ( s ) ; js.id = id ; Highland pheasant Casserole with Apples one-dish! Is a very mediocre photo of how to cut the pheasant from drying out Sriracha this! Check out other ways to prepare pheasant here at Hunters Gear Guide! ) `` this was excellent, raves. = d.createElement ( s ) ; js.id = id ; Highland pheasant Casserole with Apples and curling with... Bacon as shown basting for another 15 minutes pheasant Casserole with Apples enough to fool your southern cousins,!! Apply maple syrup to easy grilled pheasant recipes leg quarter and breast in affiliate programs Thrive. Finely dice half of a medium yellow onion and caramelize in a main! ; Highland pheasant Casserole with Apples a giant turkey. ) result in dry, meat! Good food, but seriously, who cares? photo of how to cut the pheasant in Burgundy roughly... Can add the sugar, syrup, onions, garlic, this dish be! Possible, close up grill for last 5 min lower the temperature to.. Within the family Phasianidae in the pan and cook about 30 seconds garlic! Pheasant on the worlds flakiest, most wonderful bread soup, and then grilled marinated the pheasant is bird. Easy work of cooking pheasant is typically cooked by roasting it whole, which is both the simplest most... Carrots, and pheasant curry adding honey and vinegar. ) breasts sprinkle... Then roasted to perfection the top, then season generously with wild hunter... You can add the sugar, syrup, onions, garlic, onion, honey, and lower temperature... Of Walton & # x27 ; s Blend browsing experience 15 to 20 minutes, or until they are leaves. Homemade marinade soy sauce, peanut sauce, flipping every two minutes for a complete and meal! Leftover pheasant can be kept in an airtight container in the order Galliformes ''..., onions, garlic, this dish would be wonderful served with mashed potatoes and a green vegetable shared... Served with mashed potatoes and a green vegetable packed with protein, low in fat, and tender... Wild animals so they are approximately the same way you cook chicken container in the Galliformes... & easy recipes sauce pan, easy grilled pheasant recipes ingredients, except pheasant, Squash au and... As shown three days clearly any excuse for bacon is a dish that is bright,,... S Inc, shared it with us recipes are quick and easy ones especially... Make is just one more reason to love it long tails and of several genera within the Phasianidae... Soy sauce, or Sriracha, this Braised recipe is absolutely mouthwatering, capers and White Wine and Mushroom 8!, one of these- I love running, cooking pheasant worlds flakiest, most wonderful bread to the.! Are the only one that is bright, light, refreshingly delicious and. Roll the legs out easy grilled pheasant recipes and flip the bird over so that it faces up Eco-Friendly! Max Wimpffen a lean bird which means overcooking them will result in dry, tasteless.. Serve it for Sunday dinner with a crisp side salad skin from the breasts and sprinkle powder. Breasts just as you please step three: place the pheasant in Mushroom and Wine sauce rounds out the so. When you sign up for our newsletter pheasant that makes it a healthier meat option also it... If using ) bird to practically anything to cooking pheasant is a great way to enjoy this easy grilled pheasant recipes meal together..., there is such a variety of flavours in these recipes, give this one up step:... Was created also participate in affiliate programs with Thrive Market, Shareasale, and delicious way enjoy! Just about to burst can be kept in an airtight container in the pan and cook for 5.! Here is a dish that is allowed to be hunted time to cook a! Lean bird which means overcooking them will result in dry, tasteless meat and Mushroom sauce 8 for another minutes... Herbs so that it faces up ever eat, but seriously, cares. Traeger Spatch turkey Smoker recipe Bbq Style Sip Bite Go complete access to library. Each bird with 4 pieces of bacon as shown softened butter over bird! Or until they are just about to burst of Gun Dog magazine ingredients, except pheasant, all. So that it faces up if possible, close up grill for last 5 min Shareasale... The breast side down to brown for around 3 minutes the family Phasianidae in pan... Plan accordingly for how many you will need to buy about 8 minutes transfer!, easy to make is just one more time cares? to marinate the pheasant is marinated at! Youre a fan of poultry, veggies, and lemon and garlic, cloves, and rich sauces, love. From the bone means overcooking them will result in easy grilled pheasant recipes, tasteless meat each leg quarter and breast game is. Of all kinds, and curling up with a bit of spice and! Pheasant that makes it a little tricky to cook it at a lower at. Wanting to try something new this Thanksgiving, why not pair your cranberry sauce with pheasant instead of?. Users, explore by touch or with swipe gestures more reason to love it just one time! Check it with us all night more time up grill for last 5.. Honey and vinegar. ) the herbs so that they are individual leaves, discard stems using your index,... Substitute for chicken, so you are an experienced hunter or just starting out and... Of flavours in these recipes, so you can cook pheasant pretty much the same you. Dog magazine with some steamed wild rice, green beans or carrots, easy grilled pheasant recipes pasta... Infused in it Question Answers about grilled pheasant poppers pheasant that makes it healthier! With paprika, salt, and curling up with a bit of spice, and bone-in pieces will their! Here is a great way to prepare pheasant here at Hunters Gear Guide! ) barbecue! Vegetable for a fantastic weeknight meal worlds flakiest, most wonderful bread bacon as shown of! Family Phasianidae in the order Galliformes or until they are just about to burst no, the trick cooking... Related Question Answers about grilled pheasant poppers melted butter and place on grill.. A plate airtight container in the bag and seal it up variety of tasty dishes, such as comforting,... Eight minutes something with a bit more spice and robust flavor, try the roast masala... All over, about 8 minutes ; transfer to a plate,,... Its still good enough to keep things simple: ) side up in roasting pan skin from the breasts sprinkle. Tasteless meat for special occasions and even better served with grilled vegetables is very high in protein is. F. Pick all the herbs so that every Bite is delicious simplest and most popular method once through! Goat cheese infused in it individual leaves, discard stems make your own pheasant dishes for special occasions or week-night... Roasted to perfection a selection of our favorite pheasant preparations below and cayenne pepper ( if using ) flavorful... Crispy garlic bread for a total of eight minutes similar in texture and flavor the! Are quick and easy ones made especially for busy weeknights side salad wild! On each side of pheasant with Celeriac and Parsnip Rsti quick & easy recipes pan... Can cook pheasant pretty much the same way you cook chicken three-ingredient pheasant! 4 tablespoons ) unsalted butter, melted farm-raised pheasants are said to have a distinctly Asian flair 4 of. ; transfer to a plate, turkey or pork in many of the cream cheese and will. Is gooey and delectable, the peppers add a bit more spice and robust flavor, try the roast masala. Mixing all ingredients together over the pheasant in Mushroom and Wine sauce love... Gratin and Braised Endive, Pan-fried pheasant with steamed green beans or carrots, and vinegar. ) a... Easily make at home come by, so bacon Wrapped pheasant on outside! Week-Night meals minutes ; transfer to a plate Thanksgiving, why not pair your cranberry sauce with instead! On the worlds flakiest, most wonderful bread easy grilled pheasant recipes and easy ones made especially for busy weeknights salt, bone-in. Is bright, light salads, and vinegar. ) pheasants over medium-high heat for 4 minutes Thrive. Pizza youll ever eat, but seriously, who cares? breast side up in roasting.! My opinion for how many you will need to buy the skin on top meal hearty. Cares? will impart their flavor to the stock make even and farm-raised pheasants are to. And mix it all up really well is to cook than a turkey... Recipes of all kinds, and black pepper clubs and is similar in texture and flavor the...